Delicious Recipes!

  • Oatmeal Pumpkin Muffins Oatmeal Pumpkin Muffins
  • Lemon Carrot Raisin Bread with Lemon Glaze Lemon Carrot Raisin Bread with Lemon Glaze
  • Vanilla Cinnamon Apple Sticky Buns Vanilla Cinnamon Apple Sticky Buns
  • Cinnabon Cinnamon Rolls Cinnabon Cinnamon Rolls
  • Double Double Animal Style Double Double Animal Style
  • Vegan Tacos Vegan Tacos
  • Homemade Sushi Homemade Sushi
  • Crab BLT Crab BLT
  • Grilled Vegan Bean Burger Grilled Vegan Bean Burger
  • Barbecued Seitan Ribs Barbecued Seitan Ribs
  • Roasted Tomato and Basil Tart Roasted Tomato and Basil Tart
  • Vegan Farmhouse Vegetable Soup Vegan Farmhouse Vegetable Soup
  • Thai Drunken Noodles Thai Drunken Noodles
  • KFC Fried Chicken KFC Fried Chicken
  • Kansas Pulled Pork Kansas Pulled Pork
  • Vegetable Pot Pie Vegetable Pot Pie
  • Baked Ratatouille Baked Ratatouille
  • Hungarian Goulash Hungarian Goulash
  • Roasted Garlic Crab and Noodles Roasted Garlic Crab and Noodles
  • Fettuccine and Lentil Sauce Fettuccine and Lentil Sauce
  • Layered Eggplant Parmesan Layered Eggplant Parmesan
  • Meatloaf Meatloaf
  • Eritrean Chicken Eritrean Chicken
  • Churros and Chocolate Sauce Churros and Chocolate Sauce
  • Refreshing Lime Cooler Cookies Refreshing Lime Cooler Cookies
  • Apple Pie with Crumb Topping Apple Pie with Crumb Topping
  • Classic Lemon Bars Classic Lemon Bars
  • Homemade Caramel Popcorn Homemade Caramel Popcorn
  • Vegan Chocolate Mousse Torte Vegan Chocolate Mousse Torte
  • Lemon Debutante Lemon Debutante
  • Deliciously Perfect Apple Pie Deliciously Perfect Apple Pie
  • Chewy Peanut Butter Hershey's Kiss Blossoms Chewy Peanut Butter Hershey's Kiss Blossoms
  • Szechuan French Green Beans Szechuan French Green Beans
  • Parsley Potatoes Parsley Potatoes
  • Baked Meatballs Baked Meatballs
  • Guacamole Guacamole
  • Chevy's Salsa Chevy's Salsa
  • Gluten Free Peach Cobbler Gluten Free Peach Cobbler

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Muffins

A Muffin is a single serving of bread, sweet or savory, baked for breakfast, a snack, or served with tea. I love to bake muffins. They are so perfect to serve to large groups since they are single servings of deliciousness. During the autumn and winter months when pumpkins are fresh in season, I bake up batches of pumpkin muffins and give them to friends. I once made a pumpkin spiced butter to go on top, can you say delicious?! Make muffins a lot healthier by adding in some ground flax or nuts and raisins. They will give texture and another dimension of taste and flavor.

Banana Muffins

Banana MuffinsBreakfast is my lazy meal. I don’t feel like cooking anything in the morning and I am most likely running out the door anyways, so who has time for stacks of pancakes, bacon, eggs, fruit salad, and all that good stuff that I would love to eat instead of a handful of grapes? The only solution I have found are muffins. Fresh muffins, baked up on a Sunday afternoon, ready for the week. Just pop one of the mellow muffins into the microwave for a good 10 seconds and bam! You have a warm ready to go breakfast, with the handful of grapes. The easiest muffin recipe I know is for Banana Muffins. One bowl and a spatula is all you need to prepare the batter and then bake in a muffin tin. Just wait until some overly ripe bananas fall into your lap and you are good to go. Overly ripe bananas are best to use over unripe, or ripe bananas because the banana flavor is much more pronounced and the mushy gushy banana lends to a moister muffin. (Moister is a weird word if you keep saying it over & over)

Delicious Rating: Yummy yummy in my tummy. Moist, doesn’t fall apart on you, filling breakfast, and just delicious. I love how you can individually wrap them in saran or foil and freeze them. Pop them out and let the muffin come to room temp in about 5 minutes and heat up in the microwave. They taste like they came fresh out of the oven. Easy recipe, perfect for breakfast.
Banana Muffins_011

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Oatmeal Pumpkin Muffins

I think muffins are great. I love them for breakfast when I am on the go. They can’t be dry though because I usually don’t have something to drink when I am eating on the go. This easy recipe for muffins is great for on the go moist muffins. They are pumpkin with spice and something else very nice…Oatmeal! Oatmeal is my new baking secret ingredient. It makes everything super moist without an overpowering oatmeal taste. Most of the times nobody can even taste oatmeal at all, including myself!

Delicious Rating: Love, love, love these muffins. They are not too sweet but not that bland type of muffin either. The spices with the pumpkin are right on. I love it all! I make regular size muffins to freeze and mini muffins to just eat every time I walk by the kitchen. Ha! Try this recipe and let me know how it works out for you!

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Banana Crumb Muffins

The warm scent of baking bread fills a house so nicely. When my Dad would bake Banana Bread the spices would envelop you, making the mouth water! A good banana bread recipe is a must for any baker. It must be moist and spiced just right, all the while not losing any banana flavor. I love to taste the banana and I don’t mind banana ‘chunks’ in my banana breads!

My Dear Husband has an issue with Bananas that dates back to his childhood. So I didn’t want to make some loaves of Banana bread and finish them all on my own. I decided for mini-muffins; that way I can freeze them and eat them when I please.

Krithi’s Kitchen is hosting Healing Foods event for this month. The theme as you may have guessed is Bananas. This is delicious event was started by Cooking with Siri. I am excited to feature Bananas and be part of this food blog event.

Delicious Rating: Easy recipe to cook & bake. They taste delicious especially if you love banana bread. You can still use this recipe to bake a bread loaf or regular size muffins. I love mini-muffins but you do end up eating more than you think! I will add more crumb topping for next time. This recipe is a keeper.

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Vegan Flax Carrot Raisin Muffins w/Lemon Glaze

Vegan Flax Carrot Raisin Muffins w/Lemon Glaze…that is a mouthful! Every now and then I like to incorporate a healthy dessert  into my cooking. These muffins tasted a little too healthy to be called dessert so they became breakfast! Although they did have a healthy taste they were utterly delicious. I had on hand some pre-cut carrots and lemons so I gathered up some basics ingredients to whip up these Carrot Raisin Muffins with a lemon glaze. I ate almost half the Lemon glaze with a spoon out of the bowl! Oh, but the best part about these Muffins are that they are Vegan! Yay for Vegan Recipes!

Delicious Rating: Any Home Cook will be comfortable baking up a batch of these Muffins. This Carrot Raisin Muffin easy recipe can interchange the main veggie with zucchini or anything you like. They come out so delicious. I preferred them better warm while the Lemon Glaze would ooze down the sides. You can bake this recipe as a bread loaf as well and freeze an extra for future eating. I will definitely keep this recipe on for future breakfast muffins.

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