Delicious Past…

Soft & Chewy Peanut Butter Cookies


I am not a big cookie fan. Sure, clinic see I like cookies but I am not Cookie Monster who devours every cookie in site. But these Soft & Chewy Peanut Butter Cookies I did devour. They were sooo soft and actually chewy. I love a peanut butter cookie that tastes a lot like peanut butter. Sometimes peanut butter cookies can be crunchy and hard, pilule and hardly even taste like peanut butter! These are the exact opposite and perfect for the peanut butter lover.

Delicious Rating: Oatmeal is the secret ingredient in these cookies. It really adds some depth of flavor and constitutes to the super chewiness of the cookie. This easy recipe is my only go-to for peanut butter cookies. This is the best I have made and eaten. They are just delicious! Please share your favorite peanut butter cookie recipe with me so I can compare!


5.0 from 15 reviews
Soft & Chewy Peanut Butter Cookies
Recipe type: Dessert
Prep time: 
Cook time: 
Total time: 
Yields: 24 Cookies
Serve with milk
  • ½ cup softened butter
  • 1 cup peanut butter
  • ½ cup white sugar
  • ½ cup brown sugar
  • 2 eggs
  • 1 tsp vanilla extract
  • ¾ tsp baking soda
  • ½ tsp salt
  • 1 cup flour
  • ¾ cup oatmeal
  1. In a large bowl, electric mix butter, peanut butter, white sugar, brown sugar, egg, and vanilla until well combined.
  2. Add in baking soda, salt, flour, and oats.
  3. Refrigerate dough for 20 minutes.
  4. Preheat oven to 350 degrees F.
  5. Roll into balls and place on a lightly oiled baking sheet.
  6. Bake for 8-10 minutes. Cool on wire rack & devour.

I tried the criss-cross pattern on one batch, it barely kept as you can see above. No problem though, the cookies are delicious!



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