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Salsa

Chips & Salsa, what more could you want from a late night snack? Try some of our Salsa recipes for a spin on a classic. I like to charcoal grill my tomatoes and pepper to add a fantastic taste and depth of flavor in my salsa. There is also salsa with green tomatillos instead of red. Fruit salsas can include mango, pineapple, or any other type of fruit that blends well with citrus. There are beans salsas that taste delicious on non-traditional food like polenta. Control the spice of your salsa with the amount of peppers used and adding in the seeds or not.

The Best Salsa in the World

Published 11.06.2011 | By Raven Chelanee

The Best Salsa in the World. Yes, that is a high title to live up to but I seriously believe that this Salsa stands. Oh man, it is delicious! Delicious and addicting. We couldn’t stop eating it, it is that good.

I modeled this salsa after one of my favorite salsas: Chevy’s Salsa! I used to go to Chevy’s just for their salsa and chips. I think the waiters would hate me. The key to this recipe isn’t some fake liquid smoke, it is actually grilling the tomatoes and peppers on a charcoal grill…My mouth is literally watering typing this up.

Delicious Rating: A charcoal grill is the only option for this recipe. Gas will not give it the real smoky taste and liquid smoke is so out of the question. After the grilling it is a super easy recipe, blend it all up and serve! It tastes better (if that is possible) the next day after all the flavors have come together and melded perfectly. I am going to the store right now to buy some more ingredients!

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30 Comments | Posted in Mexican, Salsa, Sauce

Cilantro Polenta & Bean Salsa

Published 10.02.2011 | By Raven Chelanee

When I was watching one of the many season of Top Chef I started getting curious about Polenta. It seemed that every chef on the show would cook with it in one challenge or another. I just assumed I would never find Polenta here in Mexico but sure enough there it was at the grocery store. It is exciting to cook with a new ingredient, something you may never have even eaten before. I felt like I was on a Top Chef quickfire challenge and I had to think of something fast! This Polenta Recipe came to mind…but not as fast as those chefs think up easy recipes.

Delicious Rating: If you are not using quick cooking polenta make sure you continue to whisk and whisk hard! If you are not a cilantro fan than this recipe may not be for you. It is geared up with cilantro and some spiciness from the peppers in the salsa. I have to say that it was good and different. I really didn’t know what to expect. My DH enjoyed it and asked for me to make it again one day. I will for him but not for myself. It just didn’t do anything for my palate. Let me know what you think in the comment section!

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