Hawaiian food is known for using staples from the island but bringing out delicious and exotic flavors. Coconut, Taro, Jicama, and Arrowroot and some to the different fruits widely used in Hawaiian recipes. Pork is the number one meet consumed in Hawaii. Dishes like Kalua Pig are very popular at Luaus. Spam is another popular pork based meat used in Hawaiian recipes for breakfast, lunch, dinner, and snack food. Seafood is utilized as much as possible with Poke being a popular seafood dish to eat in Hawaii. Check out the following Hawaiian recipes for a delicious meal.