Um…drool?! Like seriously, I don’t know if I should say anything about this perfect apple pie with crumb topping. This is an easy recipe when you are craving apple pie, which is usually almost every other day for me. I usually like a lattice top to get that double crust (I love pie crust) but every now and then I need a good crumb topping. It adds extra sweet and crunch and yumminess that I sometimes just eat all by itself…before it is even baked!
Okay, enough about my horrible greediness for sweets.
Delicious Rating: Bake this tonight, you won’t regret it! I put the crumble on the pie when it first goes in the oven not halfway through. It gets a nice crispy crumble that I love. Also, be sure not to go over with the butter. I find that is the mistake with crumbles that are too soft or break up easily and get lost int the pie. You can use this topping for an apple crisp for greatness as well. Let me know in the comments if you prefer an extra top pie crust or a crumb topping!