This may look like some ordinary bread that has been overly dusted with flour but let me tell you it is extraordinary bread that has been overly dusted with flour. I have baked up homemade bread quite a few times but I wouldn’t consider myself into baking bread. I would rather just buy fresh baked bread from a bakery or grocery store. But every now and then I get the urge to have fresh bread come out of my oven. This was one of those times. The first time I made bread I was scared. Afraid that it wouldn’t turn out. But once it came out and tasted delicious my fears went away so fast and I became addicted to making bread. This recipe is soooo easy. Don’t shy away from baking it up, you have to try it…trust me. please.
Delicious Rating: This bread is so simple with just 4 ingredients.It is super soft on the inside with a wonderful crusty crust on the outside. What I love about this easy recipe is that you can add a billion different ingredients to it to really give it some more pizzazz and flavors. Like, fresh herbs, cheeses, zests, nuts, seeds, even jalapenos! Mix and match to find what you love in the perfect homemade bread recipe. We loved it and ate it with pasta that night and then snacked on it the next day with soft butter. Yum!
FOR RECIPE & PHOTO GUIDE CLICK → →
The dough will be more than just sticky. So when you are ready to make it into a ball do not be stingy with the flour. I didn’t mind that mine baked up with the flour on the outside but if you do just add flour as you need to get in round.
Let the bread rest before tearing into it so that the heat inside won’t cause mushiness by being cut into too early.